Cinnamon Sweet Rice Cookies
Cutting down on processed sugar but still like dessert? Try these cookies naturally sweetened by apples and carrots.
1 cup brown sweet rice
2 cups water
1 teaspoon cinnamon
3 green apples, pealed
3-4 large carrots, pealed
Preheat oven to 350 degrees. Cook rice and let cool. Meanwhile, grate 3 green apples and 3-4 large carrots. Mix all ingredients together, add a pinch of salt and a bit more cinnamon to taste.
Form into 3-4 inch rounds and bake on a greased cookie sheet for 30-40 minutes.
Recipe submitted by Julia Chiapetta on Bloom Talk Radio (Changing Her Lifestyle After Breast Cancer)